<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:content="http://purl.org/rss/1.0/modules/content/"><channel><title>Scandinavian on Slow Living Recipes</title><link>https://food.steesy.co/tags/scandinavian/</link><description>Recent content in Scandinavian on Slow Living Recipes</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Mon, 12 Jan 2026 00:00:00 +0000</lastBuildDate><atom:link href="https://food.steesy.co/tags/scandinavian/index.xml" rel="self" type="application/rss+xml"/><item><title>Raw-Stirred Lingonberries</title><link>https://food.steesy.co/preserves_condiments/raw-stirred-lingonberries/</link><pubDate>Mon, 12 Jan 2026 00:00:00 +0000</pubDate><guid>https://food.steesy.co/preserves_condiments/raw-stirred-lingonberries/</guid><description>Simple and classic – perfect with meatballs, pancakes, or porridge.</description></item><item><title>Semlor (Swedish Lent Buns)</title><link>https://food.steesy.co/bread/slow_rise/semlor/</link><pubDate>Mon, 12 Jan 2026 00:00:00 +0000</pubDate><guid>https://food.steesy.co/bread/slow_rise/semlor/</guid><description>Traditional Swedish Lent buns with cardamom, filled with almond paste and whipped cream.</description></item><item><title>Vört Rolls (Swedish Malt Drink Rolls)</title><link>https://food.steesy.co/bread/slow_rise/vort-rolls/</link><pubDate>Mon, 12 Jan 2026 00:00:00 +0000</pubDate><guid>https://food.steesy.co/bread/slow_rise/vort-rolls/</guid><description>Traditional Swedish rolls made with vört, raisins, and bread syrup. Perfect for the holidays.</description></item></channel></rss>